| About
The Academy
Our carefully WELL-PLANNED AND WELL-DELIVERED SESSIONS,
whether you are a complete novice or an experienced enthusiast.
Our uniqueness lies in our teaching faculty of STAR
CHEFS…each one a maestro in his own right,
qualified instructors from catering colleges and cookbook
authors.
Our Uniqueness
- Participants can learn the art of table setting.
- Go on market tours
- Shopping tips of food shopping
- Unmatched sessions on Cocktail and Mocktail making
- Wine tasting with French wine connoisseurs
Our Aim
Our aim is very simple… to actually GET YOU TO
COOK and not just learn the recipes. We PROVIDE
THE INTERACTIVITY you need at the sessions with the
great, expert chefs. Here you can ask your doubts and also
get to know the intricacies involved.
We also help you master the art and science of cooking.
What does a Good Food Session
comprise?
- A Detailed "Good Food Kit",
which is a gold mine of useful information and goodies used
in kitchen.
- Sessions ranging from tea tastings, wine
and cheese tastings, cocktail mixing, gourmet safaris.
- Practical Demonstrations emphasising
on learning new techniques and methods that can be adopted
for many uses.
- Recipes that are specifically planned
and carefully structured.
- Explanations of techniques and methods.
- Talented chefs sharing their culinary secrets.
- Tastings of the demonstrated recipes.
Sessions Conducted
Cooking Sessions
| • |
Cakes of the World: 10 varieties of cakes
that originate from different parts of the globe. |
| • |
Oil-free cooking: A variety of recipes
that would feature in this class would be absolutely healthy
and guilt-free, besides an informative talk on health
food. |
| • |
Raw Energy: Salad dressing techniques that
would highlight the ever important need for including
salads into our diet, besides a variety of salads from
around the world. |
| • |
Food On The Go: Quick and easy microwave
recipes that will help you save time. |
| • |
Orient Express: A course on Vietnamese,
Burmese, Japanese, and far-eastern cookery. |
| • |
Thai Palate: The complete practical guide
to a course meal in Thai cooking. |
| • |
Sweet Dreams: This class
is for the real die-hard chocoholics in our city. |
| • |
Fondue Fancies: The Swiss specialties travel
right into this classroom. Experience the fondue magic.
|
Events & Tasting Sessions
| • |
Cheese & Wine Tasting: Learn to distinguish
between Camembert, Brie, Gruyere…etc and their origins.
Tune your taste buds to full bodied wines. |
| • |
Tea Tasting: Learn how to make that perfect
cup of tea. Taste the various kinds of teas from Darjeeling
to Assam, to Nilgiris. |
| • |
Sweet Art: Wonders created out of sugar.
An amazing demo and display of sugarcraft and techniques.
|
Speciality
Classes
For…..
- Children
- Bachelors
- Maids / cooks
- Newly weds
- Presentation / table settings
- Table setting & etiquette's
Take a peek into our photogallery
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