• RUS

Review: HEMANT OBEROI

POSTED ON FEBRUARY 2, 2018


Former grand corporate chef of the Taj, Hemant Oberoi (who has opened over 100 restaurants in his four decade career)  finally opened his signature restaurant Hemant Oberoi.


Read my detailed review in today’s Bombay Times.


Gloved service and gracious at Hemant Oberoi.




© 2019 by Rashmi Uday Singh

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