• RUS

Review: JUSS BY SINDHFUL NOTE

Updated: May 13, 2019

POSTED ON APRIL 6, 2018


So what if it seriously small? It was a delight to dine in Mumbai’s first dedicated Sindhi cuisine restaurant. And magnifying my joy was the fact that not only were my guests well-informed foodies who re Sindhis, have grown up on Sindhi food but also gave me a full lesson on the cuisine.


Read my full review in today’s Bombay Times!



At JUSS BY SINDHFUL with Bansi Jaising and Harish malani.


© 2019 by Rashmi Uday Singh

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