This trail blazing guide was hailed as the “bible of good food to Mumbai”. Rashmi researched and ate at every single restaurant and wrote the countrys first ever city restaurant guide in 1997.
”The Mid day Good Food Guide” at a time when no such book existed in the country. The first ever 1997 guide received rave reviews and was on the national best-seller charts for a year. It gave invaluable information and reviews on Restaurants, caterers, dessert- makers, tiffin services cooking class experts, food shops and more.
Share:
